Some dregs of Christmas last a long, long time, but who wants a taste of the festive season while Spring’s in full swing? With all the sunshine bouncing about, it’s time for a tart. Stilton: sufficiently patriotic for a royal wedding; walnuts: perfect nibbling for a long, long weekend. So here’s my Stilton and celery [...]
Archive for the ‘Yule’ Category
Stilton tart in walnut pastry
Posted in recipes, spring, vegetarian, Yule, tagged Pastry, Tart, walnut on May 4, 2011 | 2 Comments »
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